Paul Mitchell The Conditioner, Classic Leave-In, Softens + Adds Moisture, For All Hair Types
Paul Mitchell The Conditioner, Classic Leave-In, Softens + Adds Moisture, For All Hair Types
BUNDLE & SAVE
Couldn't load pickup availability
-
Ordered
- - -
Order Ready
- - -
Delivered
Paul Mitchell The Conditioner, Classic Leave-In, Softens + Adds Moisture, For All Hair Types
Original leave-in conditioner with Hawaiian awapuhi helps balance moisture, prevent dryness and improve hair texture.
Original Leave-In • Balances Moisture
Get hair into shape with the original leave-in conditioner. It contains Hawaiian awapuhi to help balance moisture, while lightweight conditioners improve hair texture. This versatile conditioner also smoothes hair, reduces static and prevents dryness.
Did You Know? The Conditioner™ is one of the very first products launched in the original Paul Mitchell® line.
Hair Type
Ideal for All Hair Types.
Fragrance
Refreshing herbal scent of lavender and rosemary.
Stylist Tip
It doubles as an excellent moisturizer for the skin.
After cleansing with your favorite Paul Mitchell Shampoo, apply a small amount to clean, damp hair. Style as desired.
Ingredients
-
Aqua (Water, Eau), Cetyl Alcohol, Stearyl Alcohol, Hedychium Coronarium (White Ginger) Root Extract, Aloe Barbadensis Extract, Anthemis Nobilis Flower Extract, Rosmarinus Officinalis Leaf, Simmondsia Chinensis (Jojoba) Seed Oil, Ascophyllum Nodosum Extract, Bisamino Peg/Ppg-41/3 Aminoethyl Pg-Propyl Dimethicone, Butylene Glycol, Ceteth-2, Cetrimonium Chloride, Citric Acid, Glycerin, Peg-12 Dimethicone, Polyquaternium-37, Ppg-1 Trideceth-6, Propylene Glycol Dicaprylate/Dicaprate, Dmdm Hydantoin, Iodopropynyl Butylcarbamate, Phenoxyethanol, Parfum (Fragrance), Citral, Citronellol, Coumarin, Geraniol, Hexyl Cinnamal, Limonene, Linalool, Blue 1 Lake (Ci 42090).
The ingredients listed on this website are for US consumers. Ingredients are subject to change. Should you have any concerns, please review the ingredients listed on the purchased product before use.
